FIRST PLATES
A thousand faces of my main Easy courses, that are almost always essential, sometimes experimental. Always delicious recipies! Cooked with love and, above all, for hunger!
SECOND PLATES
My humble Easy second courses, always accompanied by a side dish, or in which vegetables are the main ingredient. Taste and variety are the keywords!
DESSERTS
My Achilles heel are the sweets. I’ll improve over time, for now I let you taste with your eyes my simple home desserts. I hope you guys like them!
TREATS
My ideas for the Easy aperitif are all versatile recipes. Some could be first courses, others second courses and still others starters. The choise is yours!